Whenever you plan an exciting gathering with friends, the first question everyone begins to ask is, “what can I bring?” Some people opt to be in charge of beverages or utensils, while others take the task of preparing a dish to share.
One of the most beloved appetizers to share at any gathering is buffalo chicken dip. Millions of people adore this tasty treat, and it is impressively simple to make.
This article details the best ingredients to make the perfect buffalo chicken dip for your next gathering.
What Is Buffalo Chicken Dip?
Buffalo chicken dip is a spread that typically pairs with chips, crackers, bread, veggies, or just about any other party food. The famous dip typically features a combination of chicken, buffalo or hot sauce, cream cheese, and a few spices or seasonings.
Chicken wing dip typically features a bit of a spicy kick, which you can modify depending on the taste buds of those enjoying the snack.
The dish is often prepared and cooked in a slow cooker. People tend to bring the slow cooker to the venue or event and keep it on low heat or its “keep warm” setting throughout the party. Others transfer the dip to a bowl rather than keep the cooker out for all to see.
Regardless of presentation, buffalo chicken dip is a staple of house gatherings and never seems to go out of style.
Though people differ on specific ingredient variations for this delectable treat, there are a few staple ingredients you can’t go without, including:
- Buffalo sauce
- Cream cheese
- Ranch dressing
You can’t make a “chicken dip” without the titular ingredient.
Most recipes call for chicken breasts to be seasoned, cooked, and shredded. Depending on the preferences of those attending the party, you can use any portion of the chicken you like.
We recommend using a generous amount of chicken to give your dip the protein boost it deserves.
It would be a mistake to ignore the other titular ingredient!
There are several types of buffalo sauce to choose from at any typical grocery store, though we recommend Frank’s Red Hot Buffalo sauce.
Which ever buffalo sauce you select completely depends on how spicy you desire your dip to be. You should also remember the audience you will serve the dip to and how they will react to the sauce.
The sauce is probably the most important ingredient in the dip because the buffalo sauce is where the majority of the dip’s flavor originates. Don’t be stingy- add as much as you want! Your Frank’s Red Hot buffalo chicken dip will benefit.
This particular ingredient is what provides that added touch of creaminess to get your party started. Be sure to soften your cream cheese before incorporating it into your recipe.
Ranch dressing makes most snacks taste better. The same is true for this dip. Ranch dressing gives buffalo chicken dip a bit of extra flavor that will send your party guests to the moon.
Though the dressing features extra calories and fat, your guests won’t be upset with you about it!
A little extra shredded cheddar cheese gives your buffalo chicken dip recipe the final touch it deserves.
Buffalo Chicken Dip Recipe That Will Rock Your Party!
- 10 ounces Chicken
- ½ cups Buffalo sauce
- 1 package Cream cheese
- ½ cups Ranch dressing
- ½ cups Cheese
Prepare the Chicken and Buffalo Sauce:
- Be sure to adequately cook the chicken before combining ingredients. Chicken should reach a temperature of 165 degrees Fahrenheit before serving.
- Shred or finely chop the chicken. In a skillet, combine thechicken with the buffalo sauce on medium heat.
- Stir occasionally for 3-5minutes.
Add the Condiments:
- Once you have heated the buffalo chicken, it’s time to incorporateyour cream cheese and ranch.
- Add the cream cheese, followed by the ranch dressing, and continueto stir. Allow the mixture to cook for a further 3-5 minutes.
Incorporate the Cheese:
- Using about half the cheddar cheese, sprinkle the cheese onto yourmixture, and continue to stir.
- Let the cheese melt completely, and turn off the heat.
- Transfer the mixture to aslow cooker or Crockpot.
Use the Slow-Cooker To Finish the Dip:
- Once your mixture is in the slow cooker, turn the heat to low andsprinkle any remaining and desired cheddar cheese on top.
- Allow the dip to cook inthe slow cooker until it is hot and bubbly.
Enjoy Your Masterpiece:
- Treat yourself to your creation, and share it with others! Select yoursnack of choice.
- Bust out the chips, crackers, bread, vegetables, or whateveryou like!
Tips & Tricks for Buffalo Chicken Dip
Here are a few ideas that will make your Buffalo Chicken Dip the talk of the party!
Use Rotisserie Chicken
Rather than cooking the chicken yourself, save time and add a ton of flavor by purchasing a rotisserie chicken. Shred the parts of the chicken you wish to use and incorporate them into your dip. Your guests will notice the added flavor instantly!
Use Blue Cheese Instead of Ranch
It’s always okay to substitute or swap ingredients! Feel free to use blue cheese instead of ranch! This simple substitution might win over some reluctant hearts.
Nutrition Information (per serving) of Buffalo Chicken Dip
*Please bear in mind that nutritional information depends upon specific ingredients. Be sure to check all nutrition labels before using them in your recipe.
No party can be considered complete without all of the proper fixings. Buffalo chicken dip has quickly become a fan favorite at every house party. Based on the ingredients listed above, it is easy to understand why.
We recommend giving this recipe a try for your next planned gathering. This recipe will undoubtedly be the centerpiece of the party. Sports parties, holiday gatherings, or just another night with friends will instantly be more delicious with buffalo chicken dip.
I really liked this recipe and I made this as written
OK. I’m going to give this 5 stars.
this recipe is delicious!!!